The aroma of freshly cooked maize wafts through the air at several Senior High Schools in Ghana’s Bono Region, a welcome scent amidst persistent concerns about food security. For many students, a nutritious meal can be the difference between a productive day of learning and struggling through classes on an empty stomach. The Youth Employment Agency (YEA) has stepped in to alleviate some of this pressure, demonstrating a commitment that goes beyond traditional employment programs.
In a move aimed at bolstering food supplies and showcasing its dedication to Corporate Social Responsibility, the YEA recently donated 125 bags of maize to selected SHSs in the Bono Region. This significant contribution highlights the potential of YEA agricultural initiatives to address pressing needs within Ghana education and improve food security in schools. The Bono SHSs maize donation is more than just a handout; it’s a tangible investment in the well-being and future of these students.
The beneficiary schools, spread across the region, include Wenchi Methodist SHS, Sunyani SHS, Koase Senior and Technical, Nchiraa SHS, St Francis Zavia SHS, and Istiqaama SHS. The Sunyani Nursing and Midwifery Training College also received a portion of the donation, extending the YEA’s reach beyond secondary education. These institutions play a vital role in shaping the next generation of leaders and healthcare professionals, and ensuring their access to adequate nutrition is paramount.
“The presentation was in line with the Agency’s Corporate Social Responsibility and reaffirmed its dedication to implement agricultural initiatives to enhance food production,” said Malik Basintale, CEO of YEA, underscoring the agency’s commitment to sustainable solutions.
The YEA’s efforts extend beyond this single donation. The agency has announced plans to expand its agricultural activities, recognizing the critical role it can play in bolstering national food production. The maize itself was cultivated by the Agency, showcasing the youth’s direct involvement in addressing food security challenges.
“The YEA would expand its agricultural activities,” Mr. Basintale stated, “saying the maize was cultivated by the Agency, an indication that the youth were ready to work and support in enhancing national food production.” This hands-on approach not only provides food for students but also empowers young people to contribute to their communities and the nation as a whole.
The Bono Regional Minister, Joseph Addae Akwaboa, expressed his profound appreciation for the YEA’s timely support. He emphasized the government’s unwavering commitment to providing nutritious meals for all SHS students, recognizing the vital link between nutrition and academic success.
Looking ahead, the YEA has set its sights on revamping the defunct Branam State Farms in the Wenchi Municipality. This ambitious project aims to leverage the region’s arable land to tackle the persistent feeding challenges faced by SHSs.
Mustapha Omar Copson, the Bono Regional Director of the YEA, is spearheading the revitalization efforts. Details of the plan will be released as they become available.
The YEA’s maize donation to Bono SHSs represents a significant step forward in addressing food security challenges within the region’s educational institutions. By combining Corporate Social Responsibility with practical agricultural initiatives, the YEA is not only providing much-needed sustenance but also empowering youth and contributing to the long-term development of Ghana’s agricultural sector. This Bono SHSs maize donation is a testament to the power of targeted interventions and the potential for positive change when government agencies work collaboratively to address critical needs.
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